Menu Design in America, 1850–1985 - Reviews (16)
Serving up a colourful pastWE Vancouver, United States, August 30, 2011 |
Quei menù d'arteIl Venerdì La Repubblica, Italy, August 26, 2011 |
L'Amerique au menuMoustique, Belgium, August 25, 2011 |
Who, What, Why / Menu Design In Americaanothermag.com, United Kingdom, August 23, 2011 |
Carte des vinsUncorked, United States, August 19, 2011 |
Menu design: a must have for any foodietastingandliving.com, France, August 18, 2011 |
A Brief History of Menu Design, 1850-1985brainpickings.org, United States, August 15, 2011 |
Nice SpreadsWall Street Journal, United States, August 14, 2011 |
Menu Design in America, 1850–1985propermag.com, United States, August 11, 2011 |
Menukaarten in boekvorm uitgebrachtnu.nl, Netherlands, August 08, 2011 |
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The Circus. 1870s–1950s Hardcover in slipcase, 9.9 x 15.0 in., 544 pages, $ 69.99 The history and legacy of the circus |
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Coming soon Magic. 1400s–1950s Hardcover in slipcase, 9.9 x 15.0 in., 544 pages, $ 69.99 Illusion, enchantment, and wonder. The world’s greatest magicians from the Middle Ages through the 1950s |